Health & Safety

The safety of our customers and employees is of our highest priority.

  • Mandatory handwashing is done every 30 minutes or as needed.
  • We have intensified our safety and sanitation procedures beyond our existing routine standards.
  • The WHO’s 5 Keys to Safer Food remains an integral part of our daily practices.
  • All of our team members are properly trained and strictly supervised on safe food handling.
  • Our team members are provided with complete PPEs.
  • Daily health declaration and twice a day temperature monitoring is implemented to ensure that our team members are in good health
  • We follow stringent measures on social distancing in our operations.
  • We adapt Contactless transactions both for your convenience and safety.
  • We continue to align our company policies and procedures with DOH and other government precautionary measures amidst the COVID-19 pandemic.